buffalo chicken mac and cheese noodles and company review

However, we highly recommend drizzling them with buffalo sauce and dipping in blue cheese or ranch dressing!įor another delicious mac and cheese appetizer, try these Sweet Potato Mac & Cheese Cups. Feel free to enjoy these fried mac and cheese balls plain. Place up to three balls at a time into the hot oil and cook until golden brown. Place ball on a foil lined baking sheet and repeat with the remaining macaroni until all the balls are ready to be fried. Roll the ball in the eggs to coat the macaroni and then transfer the ball to the breadcrumbs, rolling until completely coated. Scoop about 2 tablespoons of cold macaroni and cheese from the dish and use your hands to form into a tight ball.

Pour the breadcrumbs in another shallow dish and set beside the eggs. Whisk the eggs in a shallow bowl and set aside. Once the mac and cheese is completely cooled, it’s time to make the fried mac and cheese balls! Heat the canola oil in a large, heavy bottom pot (or in a fryer to 375° F). Cover dish and place in the fridge to cool completely, approximately 1 to 2 hours. Transfer the mixture to casserole dish and let cool to room temperature. Pour the cooked noodles into the pot and stir to coat. Add the Cabot Seriously Sharp Cheddar, stirring until smooth. Gradually pour the milk into the pot, whisking continuously until the mixture is smooth and thickened slightly. Add the flour to the butter mixture, whisking until smooth. Meanwhile, melt the Cabot Salted Butter in a large pot over medium heat and whisk in the garlic, stirring until fragrant. Make the macaroni and cheese by boiling the uncooked pasta in salted water until tender, then drain and set aside.

We know you’ll love this delicious twist on everyone’s favorite comfort food! Share the recipe on Facebook, Pinterest, Instagram, and Twitter with family and friends. While this recipe includes two major steps, making the macaroni and cheese and then making the fried macaroni balls, the results are totally worth the upfront effort. These fried mac and cheese balls make the perfect appetizer, whether you’re entertaining a large crowd or having a more intimate gathering.

Buffalo chicken mac and cheese noodles and company review